Collegiate Farm Bureau students learn at TFB officer retreat
By Julie Tomascik Editor Students who serve in leadership positions with the eight Collegiate Farm Bureau chapters attended an officer retreat at Texas Farm Bureau’s (TFB) state headquarters in Waco this month. The event was [...]
Resources to increase, expand meat, poultry processing
The U.S. Department of Agriculture (USDA) announced the launch of the Meat and Poultry Processing Capacity Technical Assistance Program (MPPTA) [...]
Grants available to grow ag literacy in the classroom
By Julie Tomascik Editor Growing agricultural literacy in schools and communities is a priority for Farm Bureau, and mini grants [...]
U.S., Japan agree to increase beef safeguard trigger level
The U.S. and Japan agreed to increase the beef safeguard trigger level under the U.S.-Japan Trade Agreement, the Office of [...]
TFB Student Success Series launches for 2022
By Julie Tomascik Editor Texas Farm Bureau (TFB) is once again launching the Student Success Series to help students put [...]
Report highlights food, ag economic impact
Food and agricultural groups released the sixth annual Feeding the Economy report, a historic farm-to-fork economic analysis revealing how these [...]
TFB establishes West Texas Wildfire Relief Fund
By Julie Tomascik Editor Wildfires have swept across Central and West Texas this month, burning over 86,000 acres. Some of [...]
NRCS announces longleaf pine restoration funding
The U.S. Department of Agriculture's (USDA) Natural Resources Conservation Service (NRCS) in Texas is accepting applications for the Longleaf Pine [...]
NRCS funding available for two Texas watersheds
The USDA Natural Resources Conservation Service (NRCS) is announcing funding opportunities for farmers, ranchers and landowners interested in implementing conservation [...]