Water is biggest factor in corn silage quality
Texas A&M AgriLife Research (AgriLife) scientists studied how to minimize yield losses while reducing groundwater usage on the High Plains, [...]
Texas A&M AgriLife Research (AgriLife) scientists studied how to minimize yield losses while reducing groundwater usage on the High Plains, [...]
The American Heart Association (AHA) added extra lean ground beef—which is at least 96 percent lean, 4 percent fat—to its [...]
The National Cotton Council’s (NCC) recent planting-intentions survey predicts a 14.6 percent nationwide decrease in planted cotton acreage this spring. [...]
The U.S. Department of Agriculture (USDA) reminds farmers and ranchers of designated natural disaster areas to apply for emergency loans, [...]
The U.S. Department of Agriculture (USDA) funds the Rural Energy for America Program (REAP) and invites rural agricultural producers and [...]
The U.S. Department of Agriculture (USDA) has announced $30 million in funding for 22 projects to help citrus producers combat [...]
Sesame may offer southern Plains farmers a heat and drought tolerant crop option that works well in rotation with winter [...]
Farmers should be mindful of the sugarcane aphid, which infested grain and forage sorghum crops in parts of Texas in [...]
The U.S. Department of Agriculture (USDA) is seeking applications for up to $20 million in grants for the Conservation Innovation [...]
Texas A&M University’s Agricultural and Food Policy Center (AFPC) released a podcast to aid farmers with approaching Farm Bill deadlines [...]