Biotech food labels now in effect in U.S.
By Jennifer Whitlock Field Editor As of Jan. 1, foods sold in the U.S. with “detectable levels” of bioengineered (BE) [...]
By Jennifer Whitlock Field Editor As of Jan. 1, foods sold in the U.S. with “detectable levels” of bioengineered (BE) [...]
By Jennifer Whitlock Field Editor Since 2018, Mexico has delayed scientific risk assessments of agricultural biotechnology products. Twenty-five agricultural biotech [...]
By Jessica Domel News Editor A new law in a small state will have a big impact on farmers, ranchers, [...]