Outstanding YF&R Finalist: Layton and Jessi Schur
By Shelby Shank Field Editor In the heart of Hale County, Layton and Jessi Schur are building something special—a family operated, direct-to-consumer retail store, providing their community with fresh produce and beef from their [...]
U.S., Texas economies driven by food, agriculture sectors
By Emmy Powell Communications Specialist The latest Feeding the Economy report shows how vital the food and agriculture sectors are [...]
One acre at a time: Beyer optimistic about the growing season
By Julie Tomascik Editor Planting seeds deep in the soil with some extra faith and hope is where you [...]
USDA authorizes emergency haying, grazing on CRP acres
The U.S. Department of Agriculture (USDA) authorizes the release of emergency haying and grazing of Conservation Reserve Program (CRP) acres [...]
Favorable conditions for spring planting
By Shelby Shank Field Editor Spring planting is underway in the Lone Star State. Texas is one of the first [...]
Egg prices, demand increase ahead of Easter holiday
Egg prices have increased but remain lower than what consumers paid earlier in the year, according to Texas A&M AgriLife [...]
Accurate ag book engages students on soil, gardening
By Julie Tomascik Editor Readers can dig into all that the soil has to offer in the latest accurate [...]
Teachers, students celebrate Ag Literacy Week
By Julie Tomascik Editor Students and teachers spent time digging into plant science and gardening through Texas Farm Bureau’s (TFB) [...]
Beef prices not expected to be impacted by Texas wildfires
By Shelby Shank Field Editor Recent wildfires in the Panhandle have caused significant cattle losses for ranchers but are not [...]