Legacy in the vines: Family farm blends innovation with tradition
By Shelby Shank Field Editor Farmhouse Vineyards in Brownfield is a family affair. It’s owned and operated by siblings Nicholas Seaton and Traci Furgeson, along with their spouses Katy Jane and Anthony. Together, the [...]
USDA study examines rotational grazing adoption
A report from the U.S. Department of Agriculture (USDA) Economic Research Service (ERS) found about 40% of U.S. cow-calf [...]
New USDA survey solicits feedback from farmers, ranchers
Producers can now take a nationwide survey to help the U.S. Department of Agriculture (USDA) improve and increase access to [...]
Angelina County Farm Bureau recognized for community outreach
An event designed to boost agricultural awareness and cultivate relationships within the community was recognized by Texas Farm Bureau [...]
Flounder fishery re-opens to anglers Thursday
By Jessica Domel Multimedia Reporter Later this week, Texas anglers will once again be able to retain any legal [...]
USDA expands revenue protection to oat, rye farmers
The country’s oat and rye farmers can now benefit from revenue protection, a crop insurance option available through the U.S. [...]
Cherokee County Farm Bureau recognized for community outreach
By Emmy Powell Communications Specialist Cherokee County Farm Bureau (CFB) was recognized by Texas Farm Bureau (TFB) for its [...]
EmGenisys named semi-finalist in Ag Innovation Challenge
By Emmy Powell Communications Specialist The 2023 Farm Bureau Ag Innovation Challenge seeks to identify top entrepreneurs working to address [...]
Montgomery County Farm Bureau recognized for community outreach
By Emmy Powell Communications Specialist An activity designed to boost agricultural awareness and knowledge among the community was recognized [...]